Unfortunately this bowl doesn’t scream the stunning purple colour that most acai bowls do due to my obsession with anything green. Personally if I can add a handful of spinach at the cost of some prettiness to the smoothie (and added prettiness to my health) then I do. Hence why I choose to cover it with loads of toppings to ‘hide’ what’s underneath. Who am I kidding it is because I am a total toppings whore if you hadn’t realised! So here is my Acai bowl featuring a handful of spinach recipe. It is super delicious and who doesn’t love spooning their food!
ACAI BOWL FT. SPINACH
serves 1 – GF SF DF P – 5 minutes
2 frozen bananas diced
1 cup frozen blueberries
1 Tbs acai powder
1 handful spinach
1/2 cup coconut water (depending on your blender you might need to keep adding some extra splashes until is blends)
Ice (use this if you bananas are not frozen otherwise you don’t need it)
Place ingredients in blender. Tip – add the liquid first because this will help the blending process.
Blend until smooth. Pour into bowl and top with fresh banana, coconut, granola and nuts.